Touch Me Skin Contact Verdelho 2024

A textured skin-contact Verdelho from a 20-year-old vineyard in Bot River, farmed sustainably on Koffieklip soils. Whole clusters undergo 16 days of carbonic maceration with native yeast in a single old 400L barrel, followed by 11 months of aging in the same barrel. Bottled unfined, unfiltered, and with no added sulfur.